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Sourdough: Bubbling to Make a Masterpiece
I have had for a long time on my bucket list to begin using sourdough starter for baking. I’ve read. I’ve bought the books. I’ve read again. However, I have just not taken the time to start. There has always been this or that to do instead. Many thanks to one of my sisters, I was given a jar of sourdough starter. Sourdough starter is fermented flour and water. The definitions of ferment are: Clearly in baking the definition is tied to the first definition above. For those that don’t know, sourdough is a process. There is an amount of accuracy that is involved to ensure that you have a…